news
November 17-19 in Orlando
GBTA Announces New Dates
for 2021 Convention.
Awards
Austria Center Vienna Bags Coveted Gold and Silver Stevie Awards
Best B2C event and rapid testing lanes most valuable company response to the Covid-19 crisis category.
hotel news
First Radisson Individuals in the Baltics Opens Its Doors in Tallinn
Palace Hotel Tallinn is a monument of national architectural heritage built almost 100 years ago and respectfully renovated.
€300+ millions
The Economic Impact of Messukeskus Helsinki Melted By 80 per Cent
Pandemic damage radiates over the business life of the entire Helsinki Metropolitan Area.
sleep congress is awakening
World Sleep Congress 2022 to Be Held In Rome
EGA Worldwide Congresses & Events formally contracted as DMC service provider.
digital move
ICC Sydney Expands Broadcast and Hybrid Event Solutions with Media Studio
The studio features green screen technology which allows for visual integration of presenters into customisable background content.
21–22 October 2021
Union of International Associations Round Table Asia-Pacific 2021
Hosted by Tokyo Convention & Visitors Bureau (TCVB) live and online.
hotel news Scotland
Virgin Hotels to Open in Glasgow
Pack your kilts, Virgin Hotels opens brand new Scottish property in 2022.
CB Italias platform
Convention Bureau Italia Premieres Box IT,
The Free Networking Online Platform for International Buyers Interested in Italy as a Mice and Wedding Destination.
new roles
Imex Group Invests in the Team With Nine New Appointments
Several new roles have been created within the business with significant investment in systems, marketing and design.
RSS
rss_icon
Links
Ten Days Of Cooking In Copenhagen

From 19 to 28 August 2011 Copenhagen will offer a feast of temptations for foodies. Among the many gastronomy events around the city is MAD FoodCamp, with the chef from the world’s best restaurant – Noma, Rene Redzepi.

At the MAD Foodcamp festival site at Refshaleøen in Copenhagen, visitors will have the opportunity to meet chefs from all over the world, eat at food stalls, talk to a number of Denmark’s most ambitious farmers, observe grazing livestock and buy fresh, high-quality produce.

The size of the fruit and vegetable market will be the largest ever seen in Northern Europe and will feature wild as well as cultivated crops from the seas, woods, fields and beaches of the Nordic region. Knowledge on subjects like soil quality, vegetation, hay and compost will also be shared. There will also be numerous workshops, food installations, demonstrations and food talks.

The main forces behind the festival are René Redzepi and Claus Meyer who started the world-renowned restaurant Noma and more recently the Food Organisation of Denmark, whose aim is to further the quality of Danish gastronomy and produce.