news
business intelligence
Borneo Convention Centre Kuching
Awarded AIPC Gold Quality Standards Certification.
development
Meet in Reykjavík
signs a partnership agreement with three more universities.
business intelligence
Strategic Alliance
of the National Convention Bureaux of Europe meets in Reykjavík.
games creates meetings
Dreamhack enters partnership with Rotterdam Ahoy
bringing the Festival to the Netherlands.
trade fairs are meetings
Europe’s largest maintenance event
chooses for the Rotterdam Ahoy Convention Centre.
important meeting
The Convention Centre Dublin (The CCD
confirms its first conference for 2026.
business Intelligence
85th UFI Global Congress
in Saint Petersburg.
new jobs
Christian Woronka new director
for the Vienna Convention Bureau.
business Intelligence
10th European
 Farmhouse
and Artisan Cheese & Dairy Meeting 2018 FACE in Kristianstad, Sweden.
business Intelligence
AIM Group International
celebrates 10 years of its Madrid Office and opens in Barcelona.
RSS
rss_icon
Links
Heston Blumenthal to open Dubai restaurant in 2019

World-renowned chef Heston Blumenthal will open a restaurant in the Royal Atlantis Resort & Residences in 2019, it was announced on Monday, accordning to Arabian Business Newsletter.

Dinner by Heston Blumenthal is the first named restaurant to open within the property and will be the third outpost of the culinary concept developed by the Michelin-star chef after London and Melbourne.

The Royal Atlantis Resort & Residences will offer 231 luxury apartments comprised of two, three, four and five-bedroom residences including Skycourts, Penthouses and Garden Suites, ranging from 1,400 to 17,000 square feet as well as 795 rooms and suites.

Located on the crescent of The Palm next to the iconic Atlantis, The Palm resort, Dinner by Heston Blumenthal will be located in the heart of the resort and will include a dedicated bar, two outside terraces and a private dining room.

The restaurant will offer contemporary dishes inspired by historic gastronomic recipes dating back to the 1300’s.

“I am truly excited about opening in this incredible location. It is not often that an opportunity in such a perfect space comes along. The backdrop is outstanding and the views of the Dubai skyline over the Gulf are quite unique," said Blumenthal.

He said the idea behind Dinner stems from his fascination with history and gastronomy, which was triggered in the late 90s after reading a 15-century manuscript known as The Vivendier.

Dinner, which offers highly modern dishes inspired by a gastronomic insight from Medieval to Victorian, won 2 Michelin stars in 2012.

Serge Zaalof, chief operating officer for Atlantis Resorts & Residences said: “Similar to Atlantis, The Palm, the superb culinary offering at The Royal Atlantis Resort & Residences will lie at the property’s heart. This is the first of many exciting culinary introductions and we look forward to wowing our guests and residents with what is sure to be one of the most talked about restaurants in the region.

"We look forward to working with Heston and the team on this exciting launch."¨

Photo: Heston Blumenthal and Ashley Palmer Watts, executive chef of Dinner by Heston.